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Imagine being able to cut your grocery bill in half with just one simple change. Sounds too good to be true, right? Well, for one savvy Queenslander, it became a reality. Find out how this resourceful Aussie was able to drastically reduce her grocery expenses by joining the 8-Week Program.

Hold up – don’t toss out those old roast veggies, bakes and unused produce from Sunday’s lunch! We’ve got the tips and tricks to save you the hassle of cooking in the week that follows Easter, along with a FREE leftovers recipe to make your leftovers go the extra mile.  

Hold it right there – don’t throw out those old scraps! We’ll be sharing the top techniques to regrow your fruit and veggie scraps like a pro, saving you time and money, while reducing waste, pollution and landfill in the environment.  

Hold it right there – don’t throw out your fruit peels and tea bags! We’ve got an environmentally-friendly way to use up your food waste that benefits both you and the planet. Here’s how.

The sustainable fashion industry is leading the way in the fight against fast-fashion wastage – find out how they’re challenging the status quo. Plus, the brilliant mind at the helm of Ethically Kate shares her top tips for making fashion choices that won’t cost the earth.

There’s a simple way you can combine physical exercise with environmentalism, and it comes down to a Swedish phenomenon. We’re talking about plogging here – let’s dive into what it is, how to do it and why you’ll want to.

A growing number of Aussie restaurants and food businesses owners are putting sustainability and nutrition at the forefront of their operations. We’ve spoken to two culinary experts leading the way with their eco-conscious practises. 

Are you a fashion enthusiast finding it difficult to reconcile your shopping habits with your concern for the planet? There is a way you can meld both worlds – and these 3 Aussies know just the trick. Here are their simple tips to get you living in style, without costing the earth.

While Christmas wrapping paper may be aesthetically pleasing and a long-held tradition marking the festive season, many feel a twinge of guilt at the paper left on the floor after just seconds of use. That's why we're sharing 4 easy ways you can reduce your impact on the planet – without sacrificing your gift wrap.

From reels of wrapping paper to single use plastics and wasted food, Christmas time can get messy. Luckily there is something you can do – here are 5 ways to reduce your carbon footprint this Christmas.

Thanksgiving is celebrated as a time for fun, family and appreciation, but all too often it’s also a time for excessive waste – from unused leftovers to single-use plastic ware. Here are our tips to making this Thanksgiving a sustainable one, without missing out on the fun.

Plastic bags are out – reusable tote bags are your answer to the latest plastic bans rolling out across Australia. Here are 4 things we love to carry in our tote bags – plus, check out our new range of sustainable, stylishly-designed market bags to take you everywhere from the supermarket down to your local farmers’ market.

I Quit Sugar Slow Cooker Recipes

8-Week Program Registrations Are NOW OPEN!

Claim your spot and get full access to 8 weeks of delicious nutritionist designed recipes and meal plans (complete with shopping lists!), expert guidance by our health and wellness panel, plus gentle movement, meditation podcasts & more!

Save 20% Off your membership when you join TODAY! Hurry, spots are limited!

94% of 8-Week Program graduates recommend the program.

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