1 1/2 cup coconut water.
1 tablespoon avocado, fresh or frozen.
5–6 frozen coconut cream cubes.
1 cup baby spinach leaves.
1 1/2 tablespoon raw cacao powder.
1/2 teaspoon cinnamon, ground.
1/4 teaspoon ginger, ground.
1/2 cup ice cubes.
- Cacao nibs, to serve.
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