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This cake is so moist and light. Perfect with a cup of tea, which is how we tend to enjoy it.
This is your key to a delicious frosting minus the sugar!
Bundt cakes are synonymous with Easter, but they don't need to be synonymous with sugar, too. We've got the solution! This delicious, nourishing bundt cake is the perfect accompaniment to Easter lunch.
Forget the hot cross buns, hot cross muffins are where it's at! These two-in-one treats are loaded with flavour and nutrients. Win, win!

Craving this Easter classic? Just because you've quit sugar, doesn't mean you have to miss out on one of the most delicious baked goods to grace the earth! We've got just the thing for you. 

NOTE: This recipe can also be enjoyed gluten-free, just be sure to use gluten-free plain flour. 

This cheesecake is delicious, just like the classic cake you remember! The only difference? Real ingredients.
Cheesecake is not a past relic when you quit sugar! We've got all the best recipes here, including this fun mango and passionfruit cheesecake.
This breakfast hack is the ultimate time saver. So, if you’ve slept through your alarm (and pressed snooze a few times more than usual), this two-minute banana bread in a mug is a tasty and super easy way to get back on track! 

Forget the pan - these pancakes are coming straight out of the oven! They're fluffy and tasty, plus they expertly pair sweet and savoury flavours.

Is there a better duo that peanut butter and jelly? We doubt it! That's why we're sharing this indulgent brownie recipe featuring our favourite flavour pairing. With a gooey centre and fudgy texture, you'll be surprised that a slice of this won't spike your blood sugars. Dig in!
Want a tasty after-school snack without the sugar crash? We have the solution. These fluffy doughnuts are filled with our classic chia jam, bursting with flavour and nutrients. And the kids aren't the only ones who'll love these! 

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