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Supercharged Peanut Butter Fudge

This fudge boasts our favourite dynamic duo - peanut butter and sea salt. It's morish, satisfying and, best of all, it's good for you! Loaded with healthy fats, vitamins and minerals, this fudge will be a hit among the kids... and the adults.
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16 Responses

I Quit Sugar

I Quit Sugar

May 15, 2024

Hey Hannah! Maple syrup will do in a pinch, but we recommend an alternative like liquid stevia or monk fruit sweetener to prevent blood-sugar spikes.

I Quit Sugar

I Quit Sugar

May 15, 2024

Hey Trina, absolutely, we love those substitute ideas! Any plant milk or seed milk will sub well, but we’d love to hear how you go with the rice milk and sunflower butter. xx The IQS Team

Trina

Trina

May 15, 2024

Hi, I’m allergic to nuts. Can I substitute to rice milk and sunflower butter?
Thanks

Hannah

Hannah

May 15, 2024

Is there a substitute for the rice malt syrup? Esp for something easier to buy that will be used more commonly eg maple syrup?

I Quit Sugar

I Quit Sugar

April 01, 2024

Hi Leigh! Changing Habits Gelatin is a good option as it’s organic and sugar-free https://changinghabits.com.au/product/gelatin-powder-500g/
But, any brand that is preservative and added-sugar free is good! Just be sure to check the back of the packet to make sure you’re getting 100% gelatin.

I Quit Sugar

I Quit Sugar

March 11, 2024

Hey Chantal, yes as it’s the powder version of gelatine, we use 3.5 tablespoons – but depending on the type of gelatine you use, you may need to adjust. How is the consistency of your fudge? We can help you tweak some measurements to get that perfect texture! xx The IQS Team

Chantal

Chantal

March 11, 2024

Just made this but also wondering is it supposed to be 3.5 tablespoon or teaspoons as unsure?

Leigh

Leigh

April 01, 2024

What brand of gelatin do you suggest ?

I Quit Sugar

I Quit Sugar

November 22, 2023

Hey Joanna, 3.5 tablespoons works best for this recipe – hope you enjoy, let us know how you go! xx The IQS Team

Joanna

Joanna

November 22, 2023

Is it 3 and a half TABLESPOONS of gelatine? Not teaspoons???

I Quit Sugar

I Quit Sugar

October 30, 2023

Hey Krista, if you’re here in Australia you’ll find agar agar powder in Coles or Woolies, along with your health food stores and smaller grocers. If you’re elsewhere, your local supermarket should stock agar agar, but if not, you might want to give your nearest health food or organic food store a try. Hope you enjoy the recipe!

Krista

Krista

October 30, 2023

Where is agar agar powder purchased from please?

I Quit Sugar

I Quit Sugar

February 28, 2023

Hi Vanessa, yes macadamia butter would be delicious in this recipe – and any other nut butter will also work perfectly here!
The IQS Team

Vanessa

Vanessa

February 28, 2023

Could you swap out the peanut butter for something like macadamia butter, not a fan of peanut butter (just a taste preference) ?

Thanks so much

I Quit Sugar

I Quit Sugar

October 19, 2022

Hi Melissa, we recommend trying agar agar powder as a substitute for gelatin. Happy cooking!

Melissa

Melissa

October 19, 2022

What’s a good substitute for gelatin as I choose not to consume it.
Thanks in advance.

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