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If you believe cacao and cocoa are the same thing, you’d be wrong – but certainly not alone! So many of us remain unaware of the vast differences between the two, and that’s why we’ve decided to share the many reasons why the former is superior to the latter.
One of the biggest health afflictions of our day, high blood pressure is a blight on millions of people around the globe. Luckily, there are a few simple changes we can make to our plates to reduce our risk for developing the condition. Let's start with 4 nourishing foods known to lower high blood pressure.
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